Sesame Ginger Sauteed Cabbage and Carrots
Oven Roasted Baby Potatoes with Sumac
Pesto Farro Salad with Roasted Summer Vegetables
Sweet and sour pickled shiitake mushrooms
Lentil Tabbouleh Salad with Pomegranates
Spicy Roasted Eggplant and Cherry Tomatoes
Roasted Green Asparagus with Garlic and lemon