Sweet Potato Crostini with Tahini & Toasted Walnuts
Sweet Potato Pie on a Maple Quinoa Crust!
Stuffed Acorn Squash – Veganized Turkey Stuffing
Crispy Brussels Sprout Salad with Pomegranate Seeds
Apple & Squash Salad with Pomegranate Vinaigrette
No Bake Pumpkin Pie with Gingerbread Crust. GF
Wild Rice, Sweet Potato, and Mushroom Stuffing
Raw Sweet Potato Caramel Pecan Cheesecake
The science behind choosing & cooking Brussels sprouts.