Roast pumpkin with pomegranate & nigella seeds
Miso eggplant with soba noodles and walnuts
Traditional Greek Grape-must cookies (moutokouloura)
Snowpea and almond salad with blood orange and mint.
It\’s taco night – Super quick refried beans
Thai-style pumpkin and tempeh curry
Tofu salad sandwich spread with pickled celery.
Sichuan-style pan fried tofu