Vietnamese watermelon salad – just 5 ingredients!
Chickpea vindaloo (fiery chickpea curry)
Zucchini and cucumber noodle salad with peanut sauce
Copycat Chipotle sofritas (adobo braised tofu)
Swiss chard hummus with pickled chard stems
Nectarine Upside-Down Cake
Curry quinoa potato salad
Fig and corn grilled flatbread with shallot cream sauce
Salted date caramel mocha bars – mostly raw!
Warm caramelized onion and kale dip