Vegan summer fruit galette with coconut oil pastry.
Creamy blueberry swirl coconut milk popsicles.
GF strawberry rhubarb crisp made with chickpea flour.
Roasted new potato and asparagus salad with lentils.
Scandinavian cardamom cinnamon twist buns.
Sugar free roasted sunflower seed butter.
Healthy carrot bread with dates and ginger. Sugar free.
Moroccan quinoa, chickpea, and carrot salad.
Date sweetened chocolate puffed quinoa snack bars.
Butternut squash & hummus mac and cheese. Oil free.
Lemon cardamom pancakes with strawberries & chocolate.