Summer Kulfi! (milky Indian ice cream – vegan)
Baba ganoush made from zucchini!
Black Raspberry Ginger Lemonade with mint
vegan brunch: pancakes and banana ice cream
Blending up the Spinach Artichoke Cannellini dip!
Raw Spring Pasta in Creamy Avocado Sauce
Warming, mellow spices – curry hummusￂﾠ
Elbows, asparagus and onions in Red Bell pepper Alfredo!ￂﾠ
